Add Yahoo as a preferred source to see more of our stories on Google. Fujioka listed pork loin and tenderloin among several filet mignon alternatives, including more expensive options like veal loin ...

Want to serve a fancy roast for Christmas dinner without breaking the bank? Try a petite beef filet. Cut from the shoulder, long and thin, and weighing between 8-10 ounces, the petite filet looks like ...

A beef fillet becomes the center of a refined backyard cooking method when it is handled with slow heat, charcoal smoke and a ...

Garten loves to cook, but she doesn’t want anything to be too complicated. Part of the reason Garten relates so well to her fans is because she doesn’t have any professional culinary training; she ...

Make your sweetie surf and turf for Sweetest Day. For tender beef filets%2C dry-age them. With Saturday being Sweetest Day, you can pull out the stops and make a decadent surf-and-turf meal for your ...

¾-1 cup truffles, coarsely chopped (or substitute a mix of chopped wild mushrooms such as black chanterelles, morels and shiitakes) 1 large egg, lightly beaten 1. For the dough: Mix yeast with the ...

A juicy beef steak and sauteed mushrooms go together perfectly — especially when you add a great sauce to the mix. Make that beef steak a filet mignon, add a yummy zip sauce, top it off with a tangy ...

Garten demonstrated how to make her simple filet of beef recipe on an episode of Barefoot Contessa. “Filet of beef is sometimes called a beef tenderloin or a whole filet but when you get it like this, ...