Before you even collect the ingredients, adjust your oven rack to the middle-low position and preheat it to 375 degrees. Then uniformly combine the granulated sugar, cornstarch, and 1/8 teaspoon salt ...

Barefoot Contessa star Ina Garten knows how to whip up a tasty dessert — she’s been doing it for decades. Garten loves using local ingredients to create her recipes, so when something is in season, ...

Summer! That magical time of year when the sun kisses our skin, laughter fills the air, and the simple joy of a cold, creamy ice cream becomes an almost daily necessity. Picture this: a scoop of ice ...

End your day on a sweet-tart note with one of these easy desserts. Nutritious lemons and blueberries team up in these bars, cakes, cookies and rolls. Each dish is the perfect follow-up to a savory ...

Watch a short video showing how to make a blueberry and peach quinoa rumble, full of antioxidants, fiber, and protein. Quinoa is one of those foods that’s been around the wellness block for a very, ...

Watch how to make these easy blueberry muffin this recipe is packed with flavor, topped with a crunchy crumble, and finished ...

While you can buy blueberries year-round, summer is the prime season for this sweet native fruit. They're easy to enjoy as a snack, add to your morning oatmeal, or bake into delicious treats for ...

As a rule, I regard chocolate as the best dessert. Then comes summer with all the fresh fruit and berries and suddenly chocolate gets pushed aside while I concoct cobblers, crisps and crumbles using ...

As detailed on her website, Ree Drummond’s Blueberry Ice Cream is simple to make and requires very few ingredients. To get started, she cooks fresh blueberries (frozen works too) with sugar for about ...