Capsicum is a major vegetable and spice crop worldwide. Global production of both fresh and dried fruit continues to increase steadily in terms of area harvested and total yield. A comprehensive ...

The key distinction between the red and green capsicum is their ripeness. Green capsicum is a vegetable that is not completely ripe whereas the red capsicum is a mature form of the same. Red capsicum ...

Spicy baingan capsicum sabzi is a flavour-packed Indian vegetable dish made with tender brinjal, colourful capsicum and ...

Commonly known as pilipili hoho in Kenya, capsicum is a favourite spice in most Kenyan meals. Other people will refer to it as bell pepper, sweet pepper or just pepper. Peppers are native to Mexico, ...

Bursting with fresh lemon flavor, we really loved this vegetable stir-fry. Filled with zucchini, bell pepper, mushrooms, ...

Bell peppers are a staple in fajitas, burritos and salads, but did you know they’re not a vegetable? So, does that change anything from a nutrition perspective? Here’s what a registered dietitian told ...