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One of Nova Scotia’s most lucrative seafood species is being attacked by natural predators on one of the most famous fishing grounds. What remains to be seen is whether it’s a short-term occurrence or ...
Having scallops for dinner is a splurge over the usual Monday night meatloaf. Scallops can turn a pot of herbed rice into a dish worthy of a celebration, and a platter of simply seasoned, seared ...
The annual Peconic Bay scallop die-offs that have rippled across the East End since 2019 took place again in 2023, scientists said this week, but there’s hope on the horizon from a recent upsurge in ...
The spotted wolffish is one of the Atlantic Ocean’s less photogenic specimens, with the unimpressed face of a wizened sea turtle and a long, tubular body. But this May when Moncton Chef Pierre A.