An experimental blood test accurately identifies people who do, or don’t, have celiac disease, even if they are following gluten-free diets, researchers say. The two main blood tests used to screen ...

When her son was diagnosed with celiac disease, Ellwood City resident Natalie Tesnovich was met with unique challenges in meal planning. “Financially, it was hard as a single mom,” Tesnovich said.

We'll learn more about the symptoms of the disease and how to manage it. Registered Dietician Kristina Adams joins us for a talk about Celiac Disease and gluten free diets. We'll learn more about the ...

The treatment, Nexvax2, is currently in a phase 2 clinical trial in Australia. People who suffer from celiac disease must eat a strict, gluten-free diet but a new treatment currently being tested ...

Celiac disease can force individuals to avoid just about anything with gluten. While this once might have meant they had to go without bread, that is no longer the case. Here are some of the best ...

For people with celiac disease, eating gluten-free can be a struggle. But it's even harder for those who aren't always sure where their next meal will come from. Two grass-roots organizations, ...

Celiac disease is estimated to affect about 1 in 100 people worldwide, but diagnoses are climbing for millennials, according to Dr. Ben Lebwohl, director of clinical research at the Celiac Disease ...

(NewsNation) — Gluten-free diets have surged in popularity in recent years, even among people who don’t have an intolerance to gluten. Gluten is a protein found in grains, including wheat, barley, rye ...

Gluten is the dietary boogeyman du jour. And for people with celiac disease, a serious autoimmune disorder, gluten — a protein found in wheat, rye and barley — really is the boogeyman, triggering ...

Trying to find gluten-free options in Italy may seem like an impossible task, but according to our expert, gluten-free ...

For people with celiac disease, eating gluten-free can be a struggle. But it's even harder for those who aren't always sure where their next meal will come from. Two grass-roots organizations, ...