IFLScience on MSN

What factors drive the risk of food allergies in kids? Scientists looked at 190 studies to find out

A new systematic review and meta-analysis of 190 studies, comprising nearly 3 million participants, has revealed major and minor risk factors associated with the development of food allergies in ...
EurekAlert!

Study finds link between eczema patterns and children’s ability to outgrow food allergies

ORLANDO (Nov. 6, 2025) – New research presented at the American College of Allergy, Asthma and Immunology (ACAAI) Annual Scientific Meeting suggests that the timing of when eczema begins, as well as ...
EurekAlert!

Children’s Hospital of Philadelphia researchers observe significant reduction in diagnosis of food allergies following expert guidelines encouraging early peanut exposure

Philadelphia, October 20, 2025 – Peanuts represent one of the most common causes of immunoglobulin E (IgE)-mediated, or anaphylactic, food allergies in children, yet a landmark study found that early ...
Rutland Herald

Want your child to avoid peanut allergy? Early introduction is working

(BPT) - Many parents worry about food allergies, with peanut products high on the list. The good news is that introducing these foods early is an approach that is already making a difference, ...
Newsweek

Early Peanut Exposure May Explain Fall in Child Allergies—But Is It Safe?

The number of children diagnosed with peanut allergies in the U.S. has fallen, with data suggesting that a shift in infant feeding practices might be the reason why. A study published in the ...