The findings of a new study suggest guidelines are driving overdiagnosis of cow’s milk allergy (CMA) in infants. The research found that the level of guideline-diagnosed CMA in the study cohort was ...

31% of children were tolerant by age 9 years. Tolerant children had lower cow’s milk specific IgE levels than those who were not tolerant. 86% of children with no risk factors achieved tolerance.

CMPA should be differentiated from other diagnoses, including allergic reactions to other foods (e.g., eggs, soy, and wheat) or environmental substances, infection, anatomic abnormalities, metabolic ...

Children with severe cow's milk allergy may be able to safely tolerate small amounts of baked milk after 12 months of oral immunotherapy, new research suggests. The small, ongoing clinical trial has ...

When your infant is fussy, you’re desperate to find the reason why. Is your baby getting sick? Or having trouble sleeping? Was it something your baby ate? Because many baby formulas are made with ...

Please provide your email address to receive an email when new articles are posted on . Patients with cow’s milk allergies experienced the most allergic reactions but also the highest rate of ...

NEW YORK (Reuters Health) - A taste of cow's milk during the first two weeks of life may protect a child from later developing an allergy to the milk's protein, a new study suggests. Cow's milk ...

Doctors estimate about 1.5 million Americans live with life-threatening cow milk allergies. This is far different from lactose intolerance and much more serious. Now, local researchers say they've ...

Recent research continues to elucidate the potential of donkey milk as an alternative dietary option for individuals, especially children, who suffer from cow’s milk protein allergy (CMPA). With a ...

At one time or another, you've probably come across someone who is lactose intolerant and might experience some unpleasant gut symptoms if they have dairy. Maybe it's you — food intolerances are ...

HOW TO TAKE THE POST-TEST: Click here after reading the article to take the post-test on myCME.com. The prevalence of food allergy has been as high as 19% to 35% by parental reporting in epidemiologic ...