From Mountain Dew to fish tacos, "Baja style" refers to a cooking culture originating from (or inspired by) the Baja California Mexican peninsula. This spur off Western Mexico consists of two states: ...

When making fried fish tacos, there are a few fundamentals you need to consider, such as the type of fish you want to use (we recommend mild fish like cod, mahi-mahi, or tilapia) and whether to use ...

You can’t throw a rock without hitting a fish fry this time of year. And while I’m not complaining — I love a plate of battered fish, fried to golden perfection, as much as the next Minnesotan — my ...

Chris Hemsworth penned the forward for Churchill's lifestyle cookbook. Australian-born chef Dan Churchill has been coaching high performers from Chris Hemsworth to Olympic skier Lindsay Vonn to be ...

Few dishes sum up Baja-style Mexican cuisine quite like fish tacos. Most agree that the dish was influenced by Japanese immigrants who arrived in Ensenada in the early 20th century and introduced ...

L.A. has long been a hub for seafood specialties that trace their roots across Mexico. It should come as no surprise, then, that when L.A. Times Food compiled our guide to the 101 best tacos in L.A., ...

The barrage of fried foods at the State Fair of Texas is always a bit much. It’s difficult to keep up with what’s new, what’s worth the time spent in line, and what’s worth the dollar coupons. Vendors ...

America's love for the deep fryer knows no bounds. This is the country that has fried everything from Coke to Oreos to butter. Every state has its signature fried dish that locals rave about and ...

Add Yahoo as a preferred source to see more of our stories on Google. When making fried fish tacos, there are a few fundamentals you need to consider, such as the type of fish you want to use (we ...