Preheat oven to 350 degrees. Combine the soy sauce, Dr. Pepper and garlic in a small saucepan. Cook over a low heat until reduced by half, or it easily coats the back of a spoon. Remove from heat.

Brushing a glaze on ham before and during cooking builds a flavorful, lightly caramelized crust. The mixture you use — often a blend of sugar, spices, and something liquid like cider, stock, wine, ...

Make a ham glaze with Dr. Pepper at home, blending curiosity, sweetness, and mild chaos. Massive fraud allegations in ...