Behind every crunch: The surprising science of potato chips

There's a surprising amount of science in a bag of potato chips. Researchers have spent decades developing potatoes for chip ...

Researchers have spent decades breeding better potatoes for chips, and their work isn't done

Researchers have spent decades developing potatoes for chip makers that can grow in all kinds of climates , avoid diseases ...
Staten Island Advance

Lay’s updates branding after customers miss key ingredient in chips — real potatoes

Lay’s, the 100-year-old potato chip brand well known for its thin, crispy product and bright yellow packaging, is undergoing a rebrand. But this is no marketing stunt. The company simply wants to ...