Schiacciata, a versatile Tuscan bread, can be sweet or savory. In a recipe from the cookbook "Stuzzichini," the traditional ...

Whenever I need a quick and easy meal, I turn to flatbread, specifically this yeasted yogurt flatbread. Similar to naan, all it needs is flour, water, salt, yogurt, and yeast and—boom—you’re halfway ...

This vegan baked vegetable flatbread features a simple dough mixed with grated zucchini, cherry tomatoes, potato, and onion.

Try this twist on the classic bacon and asparagus combo on a pizza! The recipe features a creamy, garlicky ricotta spread as ...

Store-bought flatbread gets a flavor-packed upgrade with sweet Sun Gold tomatoes and zippy zhoug. With an assist from store-bought flatbread, this stunning summery dinner or light lunch is easy to ...

In Tuscany, schiacciata — which is pronounced skee-ah-CHA-tah and roughly means “crushed,” “flattened” or “squashed” — is a versatile word applied to a variety of breads and bread-like things, from a ...