This Cajun shrimp and grits recipe is cheesy, a little spicy, and full of flavor. Quick-cooking grits make it fast enough for ...

There are some dishes where the differences between an okay example and an exceptional one are difficult to discern. Shrimp and grits isn’t one of them, at least not in the opinion of John Ondo, the ...

Grits are beloved, sacred. They possess the duality of pleasure and pain, be it as a bowl of comforting sustenance or a weapon against infidelity. They are a through line connecting Indigenous people, ...

Grits can be enjoyed all on their own in a bowl topped with butter. Scott Suchman For The Washington Post Grits are beloved, sacred. Some even are a secret recipe. They possess the duality of pleasure ...

A photo of Drummond’s shrimp and grits recipe was featured in a 2020 The Pioneer Woman Mercantile post, which explained in the caption: “Introducing another new dish at the Merc: Shrimp & Grits! We ...

Gently massage and rinse your grits in warm water and drain (Do this 2 times). Boil 2 cups of water in a pot. Add in your half stick of butter, salt and pepper. Once the butter has melted turn down ...

I will never understand people who don’t like eating grits, but I do understand people who don’t like making grits. Like preparing risotto and polenta, the process usually involves a good bit of ...

Bring a Southern classic to life on your Blackstone griddle with this rich and flavorful shrimp and grits recipe. Perfectly seasoned shrimp, creamy grits, and savory toppings come together for a ...

Drummond demonstrated how to make her Tex-Mex shrimp and grits recipe on an episode of The Pioneer Woman dedicated to “Tex-Mex, Drummond style.” “We are gonna have some Tex-Mex fun,” she promised at ...