Looking to spice up your meals? In this video, we show you how to make quick, easy, and mouthwatering recipes using Mexican chorizo—the bold, flavorful sausage that adds instant depth to any dish.

As a cook, a chef, a food writer and now a chef instructor, I have never felt guarded about sharing what I know. There are few secrets in cooking, gastronomy being a mixture of science, culture and ...

Add Yahoo as a preferred source to see more of our stories on Google. Everything you need to know about the meat. Larisa Blinova/Getty Images Chorizo has become ubiquitous in American recipes and ...

in Spokane, Washington, we offered a chorizo torta—a chorizo sausage patty chargrilled and topped with melted, gooey queso and roasted poblano peppers, all served atop a sliced Telera roll with ...

Chef Pablo Salas from Amaranta in Toluca, Mexico shows us how to make huevos con chorizo for breakfast. If that’s not worth getting out of bed for, we don’t know what is. Get the Chorizo Fried Eggs ...

Add Yahoo as a preferred source to see more of our stories on Google. As a cook, a chef, a food writer and now a chef instructor, I have never felt guarded about sharing what I know. There are few ...