Pignolas by any other name still taste as sweet! We speak of the pine nut, an essential ingredient in pesto and a key player in many Southwestern dishes. They’re pricey, but they’re well worth the ...

We're only near the end of summer in that the school year will be starting soon, but that doesn't mean we can't dream of slightly cooler mornings and that second round of local tomatoes that we'll see ...

Peel the tomatoes and cut a 3/4-inch slice off the bottom of each, reserving them for lids. Scoop out the seeds and the center flesh. Rub the insides with a little Herb Oil and put a clove of garlic, ...

If you are no stranger to the kitchen, you likely know that pine nuts are a key ingredient in a classic basil-based pesto. If you’re Italian, you, your grandma or the neighborhood bakery from your ...

Pine nuts are a nutritious snack that can be eaten raw or roasted. They can be added to salads, sprinkled on top of hummus, and blended up as part of pesto and other sauces. Pine nuts are grown ...