There’s a great interest in induction cooking, but just like anything new or unfamiliar, it’s natural to feel wary. So if you have always used a gas or electric range and are unsure how you’ll find ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Induction was so instant! Admittedly, I ...

The advantages of using an induction cooktop are plenty. From looking sleek and modern to cooking food efficiently, these technological marvels have made life simpler for anyone who enjoys cooking.

Our expert staff answers frequently asked questions in their areas of expertise and defines common terms so you can be a smarter shopper. Read more here. Induction cooking has been around for decades, ...

One of the most appealing aspects of adding an induction cooktop to your kitchen is how much easier they are to clean than traditional gas stoves. While yes, they do typically require less maintenance ...

People got the chance to learn about induction stoves and Indigenous recipes at a cooking class held by AICHO.

Whether you’re planning a kitchen reno, or looking to upgrade from your usual gas range or electric range, induction cooking is becoming a popular alternative. Not only does induction cooktops promise ...

Dear Dr. Roach: My husband has a pacemaker. We have an induction stove, and his cardiologist was uncertain if it was safe for him to use it. So, he does not cook on the stovetop and stays clear when I ...

All products featured on Bon Appétit are independently selected by our editors. However, we may receive compensation from retailers and/or from purchases of products through these links. The best ...

If you’re cooking with gas, it might help your health and the environment. Here’s why. Credit...Photo Illustration by The New York Times; Shutterstock Supported by By Sofia Quaglia If you cook on a ...