2. In a small bowl, combine the currants and raisins. Pour the hot tea over the fruit. Let cool for 15 minutes. Refrigerate ...

…Using what you already have in your kitchen!

SEATTLE — Putting the joy back into baking and taking the "fussy" parts out is the aim of Irish chef Gemma Stafford. Her popular online cooking show, "Bigger Bolder Baking," has millions of fans who ...

I still remember my first taste of clotted cream. With eyes closed, I concentrated on the fluffy pile of not quite whipped cream, not quite sour cream and not quite cold enough to be ice cream resting ...

During several visits to Ireland, prolific Minneapolis cookbook author Zoë François became obsessed with the simple scones that she seemingly encountered everywhere. “My first stop after the long ...

For some people, St. Patrick's Day is all about the beverages, whether you've got a taste for Guinness cocktails or a healthy ...

PITTSBURGH (KDKA) -- Rania Harris is keeping the Irish theme going for the month of March! Check out this recipe for Irish Scones. Preheat oven to 425 degrees. In the bowl of a food processor fit with ...

While St. Patrick’s Day may be over, our love for all things Irish is not. Enter: Stewart’s bread scones. On March 15, she shared a photo of her scones to her Instagram with the caption reading, ...

Bring on the Baileys.

During several visits to Ireland, prolific Minneapolis cookbook author Zo Franois became obsessed with the simple scones she seemingly encountered everywhere. "My first stop after the long flight was ...

Mar. 4—ENFIELD — Using a secret recipe from an Irish nun that they have for years, the Little Sisters of the Poor will have their annual St. Patrick's Day scone sale, but with a few changes because of ...