This weekend fill your kitchen with the heavenly aroma of baked goodies. Chef Sabyasachi Gorai provides two options. The simple Walnut Tea Loaf features dried apricots, figs, dates and Earl Grey tea.

Want to be a smart cookie? Here are some cooking-baking tips from the Relish test kitchen: • Use self-rising flour, which has leavening agents and salt in premeasured proportions. No need to worry ...

Want to be a smart cookie? Here are some cookie-baking tips from the Relish test kitchen: • Use self-rising flour, which has leavening agents and salt in pre-measured proportions. No need to worry ...

• Use self-rising flour, which has leavening agents and salt in premeasured proportions. No need to worry about measuring out baking powder and soda. • Make sure your ingredients are room temperature.

Rich, nutty, iced maple walnut biscotti paired with a steaming mug of coffee is a classic New England favorite. I have made these biscotti with both maple extract and pure maple syrup and find that ...

No shade to pumpkin spice cakes and treats—I do love a custardy pumpkin bread pudding—but I’ve been eager for a change. I wanted to make a cake that scratched the itch for a casual cold-weather ...

These 22 maple and pumpkin recipes are perfect for fall baking, especially when you’re craving something simple, cozy, and packed with flavor like our pumpkin sheet cake and maple cookies. Whether you ...