Add Yahoo as a preferred source to see more of our stories on Google. Various plates of sushi on table - Static Media / Shutterstock / Getty Sushi is up there as a favorite meal for many. After all, ...

Add Yahoo as a preferred source to see more of our stories on Google. As for the best way to enjoy such high-end sushi, Jue and Chau recommend eating it in one bite without soy sauce, so as to not ...

Growing up in a Japanese-American household, I've been surrounded by sushi since the day I was born. Whether it was packed in my lunch box or served as a special treat on my birthday, I've been raised ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Photos: Vicky Wasik; Design: The Kitchn Credit: Photos: Vicky Wasik; Design: The Kitchn In front of you lies a glistening ...

Cody Auger, chef/owner of Nimblefish in Portland, Oregon, breaks down 11 whole fish and turns them each into a single piece of nigiri. Watch as he scales, fillets and prepares Red Sea Bream (Tai), ...

More than with most types of cuisine, sushi has a considerable amount of terminology that you need to understand if you want to be sure of what you're ordering, but it's worth the trouble ...

Sushi is a quintessential culinary experience for visitors to Japan, right up there with ramen and udon. The most traditional way to enjoy sushi is with an omakase set menu, in which the chef chooses ...

Sushi, a staple diet of the Japanese, is a traditional dish with rice as a common ingredient. It is made of short-grain rice prepared with vinegar and contains vegetables, fish, and seafood as ...

Sashimi refers to raw seafood cut into thin slices. It’s a simple dish that Chau says is deceptively hard to prepare, as the seafood must be cut perfectly to “ensure the mouthfeel is smooth and the ...

You love sushi, but you typically don’t stray too far from your standard order because, well, you can’t make heads or tails of the menu at your local spot. Fear not: We spoke to sushi experts Brian ...