How to make the perfect fish and chips at home

The “chippy tea” is a sacred British institution. According to the Marine Stewardship Council (MSC), the nation’s love for ...
Food & Wine

You’re Probably Overcooking Your Salmon — Here’s How to Fix It

Nail buttery, perfectly cooked salmon every time. Salmon is one of the most popular fish to cook and eat for a reason: It’s incredibly versatile and has a buttery, melt-in-your-mouth texture when ...
The New York Times

The Low-Smell, Low-Stress Fish Recipe of Your Dreams

Concerned about odors and splatters? This simple dinner, infused with a silky scallion oil, is ready to allay any worries. By Eric Kim If you live in a small space, the lure of crispy fish skin — the ...