These oven-baked potato cakes feature melting buttery insides and a slightly crispy exterior, filled with ham and chives. They make a great side dish for chicken or meat, or can be enjoyed ...

This delicious sweet potato bundt cake just might dethrone pumpkin pie as the top dessert of the holiday season. In this video, Matthew Francis shows you how to make this moist and naturally sweet ...

Sweet potatoes make some of the most glorious cakes because they have it all—color, flavor, and moisture to keep a cake fresh days after it’s baked. This gorgeous cake comes from the late Elizabeth ...

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Internal temperature isn’t as crucial for a potato as it is for meat, but you’ll still want a baked potato to reach around 210 degrees, the Idaho Potato Commission advises. If you want to let residual ...

Have you ever eaten multiple baked potatoes in one sitting? I recently did, and I’m not ashamed to admit it. I can’t remember the last time I’d made or eaten a baked potato before last week, but ...