It extracts both the seeds and juice, streamlining the process. By Florence Fabricant The pomegranate’s tart-sweet, jewel-like ruby seeds (arils) are a mighty challenge to extract. A new gadget from ...
The other evening on the subway I saw a lady, her Whole Foods shopping bags at her feet, eating pomegranate seeds straight from a plastic container, and I felt a flash of recognition. Until recently, ...
On our long list of fall-favorite foods, pomegranate is pretty high up there. Not only is this fruit a stunner with its gorgeous deep red hue, but it also packs a punch of flavor and sweetness into ...
Rich in fiber and protein, this grain salad has farro, an ancient Mediterranean grain, as its base. A pantry staple in Italy, this whole grain has a chewy texture and nutty flavor that combines well ...
There are many foods associated with the Jewish New Year, Rosh Hashanah. One of the most beautiful, mythical and symbolic is the pomegranate. It’s often part of the holiday meal as a symbol of ...
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