American food giants like Walmart’s Great Value brand, General Mills, Kraft Heinz and more are pledging to remove additives ...
Joe Wicks is back on our screens with a new Channel 4 documentary, Joe Wicks: Licensed to Kill, which sees the fitness guru ...
Ultra-processed foods make up the bulk of U.S. diets, and new research links high intake to inflammation, a predictor of ...
Joe Wicks’s new documentary targets ultra-processed foods with a “Killer” bar stunt—but his rhetoric may mislead consumers ...
The UK’s most dangerous health bar”… Joe Wicks, the fitness coach who became a household name during lockdown, is turning his ...
After inspiring the nation to move more, Joe Wicks reveals what really makes up the food Brits eat as he embarks on a once-in ...
Some 2,000 Americans were surveyed in a new study by the University of Michigan about their eating habits. Of those who meet the criteria for UPF addiction, 21 per cent of women and 10 per cent of men ...
An alarming look at the foods consumed by families across America: A recent study from the Centers for Disease Control and Prevention (CDC) reveals that most Americans get more than half of their ...
Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...
Olive loaf, once a colorful lunchbox staple, fell out of favor as younger generations labeled the deli meat "weird" and ...
An ultraprocessed diet has been linked to rising obesity rates in America, as well as an increased risk of heart disease, cancer and premature death ...
Play video In this one-off documentary, Joe Wicks and Professor Chris van Tulleken have an outrageous plan: to expose the truth of ultra-processed food by carrying out a highly provocative stunt, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results