Makes 4-6 servings. Recipe by Teresa B. Day. ⅔ cup brown sugar ½ cup water 1 teaspoon vanilla 1 tablespoon dark rum 3 cups peach slices, fresh or frozen ¼ teaspoon nutmeg 1. Bring sugar, water and ...

Sweet and sour mixed drinks are incredibly versatile. They're perfect for nearly every scenario, whether family brunch, professional dinner, or bachelorette party. You can amp up or tamper down the ...

1. Bring sugar, water and vanilla to a boil in a small saucepan, stirring until sugar is dissolved. 2. Reduce heat to simmer and whisk in rum. 3. Add peaches and nutmeg. 4. Simmer until tender, about ...