Tired of soggy, rubbery mushrooms? Learn how to saute mushrooms like a chef with these simple tricks that guarantee golden, ...

Ahead, learn what cookware is best for simmering soups, what order to add ingredients and the best time to season, plus how to reheat leftovers so that your soup is even better than it was the day ...

You can sauté food using either oil or butter, and there is a case for using either. Here's Ina Garten's stance on which to use to get the most flavorful dish.