Make the most of collard greens with spicy braises, surprising salads, and more preparations. Cookbook author Von Diaz adapted this jalapeño and red chile-spiked greens recipe from culinary historian ...
This classic black eyed peas and collard greens recipe is a comforting Southern dish made with smoky bacon, tender collards, and creamy peas. It comes together easily on the stovetop and is perfect ...