Whether you're preparing a simple fruit cup or a more elaborate fruit salad, sumac adds an unexpected zing that will entice your family and friends and wow them. This vibrant, tartish spice is derived ...

Transform plain rice into an exciting pilaf by adding sumac during cooking. Start by sauteing onions in butter until golden ...

Twelve years ago when the Younis brothers opened Café Aladdin at 530 6th Ave. N. in Fargo, I wrote a story about their restaurant. It was then that I learned about sumac, a Middle Eastern spice. Sumac ...

Sumac, the tart, dark red spice long associated with Middle Eastern cuisine, is experiencing a twenty-first century boost in vitality. This ancient food's spike in popularity is due in large part to ...

October is one of the great rewards for putting up with this place the rest of the year. Crisp air, true-blue skies, leaves turning Technicolor hues. One of our favorite exclamation points on the ...

Sumac is a popular spice in Syrian cuisine, made from a berry that’s dried and ground. Chef Anas Atassi was raised in Saudi Arabia but returned to Syria every summer, where the spice was used from ...

It's easy to get stuck in the habit of reaching for the same handful of seasonings in your everyday cooking. Perhaps taco seasoning is the go-to for Mexican night, while Italian seasoning might be ...

Heady perfumes of the tropics or a fiery burn of far-flung lands. Exotic spices can transplant diners to remote and wonderful places. Then dinner is over. And you still have a few ounces of cardamom ...