Traditional family recipes can be passed from generation to generation, making them incredibly sought after. Vince Danh grew up making the Vietnamese dish Pho. He joined us in the studio today to ...

Add Yahoo as a preferred source to see more of our stories on Google. Diana Chistruga On the streets of Ho Chi Minh City, it can sometimes seem like everyone is eating: on the backs of mopeds, bent ...

If you’ve ever slurped a perfect bowl of pho and thought, I wish I could make this at home, you’re not alone. Vietnamese food is bright, bold, and a venerated takeout classic. But how do you get ...

MONROE TOWNSHIP, HARRISON COUNTY ‒ Trang Moreland learned to cook when she was a little girl in Vietnam, and now she wants to share the recipes she learned as a child with people in America. Moreland ...

Season the food until your ancestors tell you to stop. This was one of the first things I remember my Plano neighbor, Genie Nguyen Smith, telling me about how she learned to cook. Once she shared that ...

During the holidays, I can get lost in cooking way too much roasted meats and rich cakes and cookies (’tis the season after all, no?). So I always like to be reminded that lighter, spicier foods exist ...

In March 2020, just as the pandemic hit the U.S., Tway Nguyen decided to film something for TikTok. She made sausage and egg fried rice, chopping green onions, mincing garlic, and adding a finishing ...

Tu David Phu recalls the time when, as a culinary school student, he presented his mom with a perfectly pan-fried fish fillet to show off his new skills. Instead of being impressed, she was horrified.

Vietnamese cuisine offers amazing flavorful dishes that are perfect for a quick weeknight family dinner. Vietnamese dishes are known for their fresh and healthy ingredients that are packed with flavor ...

Fish sauce has crossed over from Vietnamese cuisine to use in all kinds of home and restaurant cooking, but it’s hardly the only fermented sea beast potion that Viet cooks love. When you’re ready to ...

The flavors of Vietnamese cooking are ones we could eat every day, all year round. Here, James Beard Award–winning cookbook author Andrea Nguyen explains how to bring the tenets of this bright, ...