The sweet taste and grainy texture of rice mixed with dry fruits and saffron just melt in our mouths in every bite. Check out how to make this delicious dish! Eid-Al-Fitr: The Pashtuni Zarda Pulao is ...

Several types of delicious dishes are made in homes on festivals or any special occasion. These dishes add to the beauty of the festivals. Now, people will celebrate Eid-ul-Fitr in a few days. Many ...

Eid-Al-Fitr marks the culmination of Ramadan, the month-long period of fasting for Muslims across the world. Eid is being celebrated across many parts of the country today. It is also known as 'Meethi ...

Why wait for a wedding to have this sumptuous preparation made from flavoured rice cooked in milk? Have you tried the Zarda yet? Here's the recipe Zarda is a traditional preparation made from ...

In a heavy-bottomed pan, heat 2 tablespoons of ghee. Roast cashews, almonds, pistachios, and raisins until golden brown on a low flame. Set aside. In the remaining ghee, add cardamom, cloves, and 2 ...

Zarda recipe – sweet rice with saffron and nuts (Laura Edwards/PA) (Laura Edwards/PA) Anyone attending a milad (religious gathering) or a Muslim wedding in the subcontinent would have come across this ...

'Zarda' happens to be the simplest of desserts, defining the best of joys; a sweet delight served at shaadi (weddings), raksha bandhan (a Hindu festival celebrating the bond between brothers and ...

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