So you also have a neighbour who tries to fob off surplus zucchini? Say yes – and then use it in one or more of these ...

A simple pasta recipe using freshly harvested garden zucchini for a flavorful homemade meal. #ZucchiniPasta #ItalianRecipes #HomeCooking ...

Most home cooks treat zucchini like an afterthought. They slice it thin. They toss it into a quick sauté pan. The result?

You can count on access to a bounty of squash during the winter and summer months, when various species of the fruit peak, and among them is the ever-popular zucchini. While it has many of the same ...

Raw zucchini is safe to eat and packed with nutrients like vitamins, minerals, and antioxidants. Its high water and fiber content may support digestion, weight management, and healthy blood sugar ...

No matter how you look at it, the mountaintop shows signs of having shed its leaves. The warmth of the stove is ...

With a crackly top and cakey center, this zucchini bread is the best way to use up the prized summer vegetable. Growing up in Kernersville, North Carolina, chef Ashley Christensen’s summers were ...

"Ugh," my sister exclaimed one evening as we were making dinner. It was supposed to be an easy poached chicken with a ginger-scallion sauce, eaten with cold cucumber wedges, and we had just discovered ...

The grower beat the previous record by nearly 10 pounds ...

Zucchini can be a “burden” — you plant a few seeds and then come August find yourself with dozens and dozens of summer squash and no new ideas for using them. You try to give them away, but almost ...

The cry goes out from over-ambitious gardeners every summer: “What can I do with all this zucchini?” If you’ve ever been such a gardener, or the unwitting recipient of a surprise stack of squash on ...

We have all been in situations where we were unable to distinguish between two foods. It could be an ingredient, a fruit, or a veggie. While there are plenty of such things that we get confused about ...