French red blends are irresistible. Classic red Bordeaux cuvées are blended primarily from some (or all!) of five main varietals; Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, and Petit Verdot.
Blending is essential to making some of the world’s most iconic wines. We explored the several ways to blend last week. This week, specific wines created by blending.
Damian Penaud scored a tournament record six tries as Bordeaux-Begles hammered the Sharks, while Antoine Dupont shone as Toulouse thrashed Leicester in Champions Cup action on Sunday.
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