Though stars aren’t guaranteed in future editions of the guide, both Enclos and Table Culture Provisions are on the radar of ...
Experience Enclos, where Chef Brian Limoges combines Northeastern roots with Sonoma’s bounty to create innovative, seasonal ...
Try Enclos, which just opened in December 2024; chef Brian Limoges’ 10-course tasting menu, with ingredients sourced from Sonoma County’s Stone Edge Farm, is the best meal I’ve had in years.
The new year delivers a collection of terrific dining destinations in SF and beyond. Enclos is new in Sonoma. PARK TAVERN Park Tavern is back under new ownership in Washington Square Park.