In 2023, the country failed to finish in the top three as Denmark won the Bocuse d’Or, a fine-dining competition. This year, France reclaimed the crown.
Bocuse d'Or 2025 winner Paul Marcon France's team chef
The Bocuse d'Or competition is the World Cup of cuisine, held in Lyon, the gastronomic heart of France. Now New Orleans is turning to the event to elevate its own standing as an international capital of cuisine.
A crucial event in the culinary world, the Bocuse d'Or is the gastronomic competition of the year. And this year, the twentieth edition was special for a rather touching reason.
France has won the top prize in the prestigious Bocuse d'Or cooking competition, beating 23 other countries including Denmark and Sweden. Receiving the top prize was particularly sweet for
Denmark's chef Sebastian Holberg Svendsgaard, center, celebrates on the podium with his teammates after finishing second of the "Bocuse d'Or" (Golden Bocuse) trophy, in Lyon, central France, Monday, Jan.
France savoured victory on Monday at the world’s most prestigious international cooking competition, the Bocuse d’Or. Paul Marcon, son of former winner Régis Marcon, clinched the title in ...
From the saucepan to the frying pan, the biannual Bocuse d'Or is the pinnacle of perfection for the world's top chefs. Euronews Culture sized up the competition in the kitchens at the 'Olympics of haute cuisine'.
On Saturday, 71-year-old Noël Louise Mekah Fossi, the daughter of murdered Cameroon independence activist Jacob Fossi, stands at the site of his death in Metche Falls. She is an outspoken critic of France's foreign policy towards its former colony.
GLOBALLY acclaimed County Antrim-born chef Clare Smyth recently played a central role in the world’s most prestigious culinary competition in France.
Wingstop’s bold plans for 2025 and news of an all-you-can-eat lasagna restaurant coming to Shoreditch were among this week’s most read stories.
Sky News contributor Joe Hildebrand has discussed the latest polling as this year’s federal election looms.