The extended holiday period can be a particularly risky time for patients suffering from chronic diseases such as ...

The Chuseok holiday is a long-awaited golden holiday for someone, but it may be the time to be most wary of patients ...

For dental professionals, managing root caries means mastering risk assessment, patient education, and new tools like silver ...

Nuts covered in sugar, caramel, or chocolate may taste delicious, but they can wreak havoc on a senior’s health. These sweet coatings drastically increase calorie counts and contribute to high blood ...

If you find yourself shying away from delta-9 THC because of its intensity or the adverse effects that can come with it, ...

MONROE, La. (KNOE) - Nutritionist Jen Avis joined Good Morning ArkLaMiss to talk about National Arthritis Month. She says 60 ...

An IgA nephropathy diet is usually low in sodium, phosphorus, protein, and potassium. Eating foods rich in antioxidants and omega-3s can also support kidney health.

Right now, foods like raw shellfish, cucumbers, leafy greens, and unpasteurized milk are among the most common culprits in food safety recalls and foodborne illness outbreaks.

TikTok’s “anti-inflammatory diet” trend oversimplifies the science. Here’s what research really says about food, inflammation ...