If you struggle to get your parchment paper to fit inside your pie crust before you blind bake it, Martha Stewart has an easy ...

This Pie Crust is buttery, flaky, delicious, and totally fool proof thanks to a secret ingredient that allows you to roll and ...

If you are among the many people who don't find pie crusts as easy as pie (or even if you're not in that group), try this ...

After rolling out your own dough and baking a pie, you might be left with ample scraps. Rather than tossing them out, use ...

The holiday season is just around the corner, which means—if you're anything like us—you're about to spend a lot more time in the kitchen. Want to get a head start on all the holiday baking? There’s ...

While there are ways to fix a cracked pie crust after it happens, you can also prevent it in the first place with a simple method.

Discover Missouri restaurants where fresh pies are baked every morning, filling the air with warmth and tradition locals ...

This old-fashioned apple pie is perfectly autumnal and staunchly fruit-forward: It tastes of nothing but apples, with just ...

Here’s how he manages perfect pastry every time: Because the butter used in shortcrust pastry needs to stay cool to keep it ...

Taste the sweet tradition of Pennsylvania Dutch baking at Bird-in-Hand Bakery, home to Lancaster’s most beloved shoofly pie.