Iron Chef Dad dives into Japan’s fast food scene, tasting iconic chains and surprising menu twists. From familiar favorites ...

Overall, PepsiCo expects full-year 2026 organic revenue growth of 2% to 4%. Including the impact of acquisitions net of divestitures and foreign exchange, the growth range rises to 4% to 6%, the ...

Frito-Lay introduces Roasted Garlic & Herbs and Loaded Baked Potato, bringing crispy, flavorful, lower-fat options to its popular Baked Lay’s lineup.

The new Loaded Baked Potato Baked Lay's are seasoned with the iconic flavors of classic toppings for a roasted spud, ...

“Record productivity” in the last six months at Frito-Lay, as well as across PepsiCo, have enabled the company to “reset the price” for consumers in key brands, Laguarta said. Testing of the improved ...

Simply NKD is focused on taking the DNA of what makes Doritos and Cheetos fan-favorite snacks and reinventing them with a ...

The food and beverage giant is aiming to lean into simpler ingredients and "functional benefits" starting in 2026.

The company, which makes Cheetos, Tostitos and other Frito-Lay products as well as beverages, said it will cut nearly 20% of ...

Everything with the Nacho Cheese NKD version is identical to the original – shape, crunch, cheesiness – just less orange-y ...

Cheetos, like other snack foods, is constantly tweaking and experimenting. Here are some of the strangest Cheetos experiments ...

Just because consumers say they want an option doesn’t mean they’ll actually buy it. “We’ve seen it time and time again, especially with healthier foods,” said food analyst Phil Lempert at Supermarket ...

Cheetos and Doritos are stripping things down with the launch of a new line of snacks made without artificial flavors or dyes, delivering the same bold taste fans know — but without the color. Parent ...