Chicago’s dining culture has long balanced polish with grit: white-tablecloth steakhouses alongside decades-old taverns, tasting menus a few blocks from shot-and-beer dives. Lately, a familiar ...

Lincoln Park neighborhood restaurant Café Yaya is helmed by James Beard-winning Executive Chef/Owner Zachary Engel and ...

Italian restaurants in the Chicago suburbs worth the drive with fresh pasta, wood-fired pizza, and unforgettable meals across ...

Chicago’s most memorable steakhouse pairs perfectly cooked steaks with live piano music, turning an ordinary dinner in Illinois into a night worth savoring.

Whether you want to grab a drink surrounded by skyscrapers or walk with a coffee along the water, these are five of the best restaurants on Chicago's Riverwalk.

Chicago's Fora restaurant debuts a new lunch and dinner menu March 2 under Executive Chef Marcello Florio -- Italian-born, globally trained, and 35 years into a career defined by classical technique, ...

In the United States, there are over 200 restaurants with a One-MICHELIN-Star rating, and Chicago has netted 15 distinguished ...

Several restaurants are hosting special dinners featuring traditional celebratory foods to welcome the new lunar year.

NAIA, a 12,000-square-foot Mediterranean restaurant and event venue, is expected to open this spring at 300 N. LaSalle St. along the Chicago Riverwalk. The restaurant will be led by Top Chef winner ...

Whether you're planning a road trip or you just want to try some amazing vegan food across the country, these are the best ...

An indoor-outdoor Mediterranean restaurant stretching almost an entire block of the Chicago Riverwalk is set to open this spring, the restaurant’s owners announced Tuesday. NAIA, located at 300 N.

Fatback, a hybrid sandwich shop, butcher counter and specialty market from chef Charlie McKenna and The Fifty/50 Group, is now open at 176 West Wacker Drive. The concept aims to solve a very specific ...