The essence of the Green Mountain State tastes sweetest when the sap flows and syrup thickens in the annual thaw.

For generations, Vermont’s maple syruping industry has enjoyed a profitable, sustainable, and fairly stable place in the ...

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Vermont continues to lead the nation by a commanding margin as the top maple producing state. In 2024, Vermont’s sugarmakers ...

The sap was running five years ago when we visited with some producers who are still out to change how we think of maple ...

Vermont continues to lead the nation by a commanding margin as the top maple producing state. In 2024, Vermont’s sugar makers produced 3.1 million gallons according to USDA ...

Practically anything can go into a casserole, which means each state's signature ingredients can take center stage, from ...

Steven Palmer of Shelburne Sugarworks had already been in conversation with CDL, a Canadian company, about purchasing a new ...

You can add onions or use shredded potatoes if you prefer. Vermont is the nation's top maple syrup producer, and it's also got an abundance of apple orchards. Those two ingredients just happen to ...

Sugar maple habitats appear to be shifting northward due to climate change. Maine maple syrup producers are working to adapt.

The Parsons family began making maple syrup in 1898. The family opened the store and cafe Harwood Gold in 2016 in downtown Charlevoix.