Bangladesh may have achieved self-sufficiency in food production but annually suffers post-harvest losses of nearly 21 ...

He successfully brought five plants back to France, where one was planted in the royal gardens of Versailles, among the rest ...

Bangladesh wastes nearly 34% of its available food annually, resulting in major economic, environmental, and social consequences, according to a World Bank study shared at a national conference in ...

Everyone wants a more sustainable fashion industry, but few are willing to dig into their own pockets to make it happen. Is ...

Bangladesh’s farmers are under growing pressure to produce more food from shrinking, degraded land while grappling with climate stress and rising input costs. Precision agriculture — using technology ...

Restaurants, takeaways and chefs across the UK are battling it out to secure a gong at the Asian Restaurant & Takeaway Awards ...

Incessant rainfall has caused price hikes of all types of vegetables in Manikganj markets, with green chili seeing the steepest rise, leaving consumers worried.

More women are joining the agriculture sector in Bangladesh as their job opportunities in industries, especially garment factories, have stagnated and men switch to non-farm sectors amid increased ...

A curry house in Northumberland is in the running to be one of the best Asian restaurants in the UK. Sherkhan of Alnwick is competing against restaurants across the country to secure the coveted top ...