Plus, how your choice of cooking oil can affect your health. You are reading our weekly Well+Being newsletter. Sign up here ...

We analyzed dozens of ultra-processed foods. Here are the healthiest options.

No-carb snacks high in protein and healthy fats can satisfy you and support weight management, blood sugar control, and ...

Tonic water didn’t stay in the medicine box for long. The first commercial tonic water was produced and patented in 1858 by Erasmus Bond, the owner of Pitt & Co. By 1868, gin and tonic was regarded as ...

Citrus fiber, sometimes referred to as citrus pulp or citrus peel fiber, is a natural dietary fiber extracted from citrus ...

WHILE the nation becomes more health-conscious, companies are going the extra mile to try to fit in – just take a look at the new Mars and Snickers Protein bars! Now, nutritionists are worried we ...

Think sugary cereals, frozen pizzas, chips, soda and ice cream tied to high rates of obesity and other disease. Not all ...

No-carb snacks can be included in a ketogenic ... Daily Value on the Nutrition and Supplement Facts label. U.S. Department of Agriculture: FoodData Central. Chicken, broilers or fryers, wing ...

From artificial colors linked to hyperactivity to preservatives associated with cancer risk, these common food additives could be secretly impacting your health ...

It's not always easy to keep precise track of every ingredient that goes into your Starbucks order. Here's what you need to ...

The global bakery ingredient market is driven by rising consumer demand for convenient and high-quality baked goods. The baking powder and mixes segment accounts for 17% of the global market share.

Overall US bakery launches grew by about 1% in 2024. The category was led by cakes, pastries and sweet goods with a 12% ...