Hundreds of people filled the Pacific Christian Center in Santa Maria Monday morning to honor local legend Jim Glines, who died recently on Feb. 27.

Santa Maria-style barbecue dates back to the mid-19th century, when settlers in rancheros throughout the Santa Maria Valley roasted sirloin over red oak fire. A century later, in the 1950s ...

Tri-tip is a cut of beef you occasionally see as a special on Texas barbecue joint menus. But it's big in California.

Traditional Santa Maria–style barbecue must be beef and must be “grilled hot over native red coastal oak” logs. Some purists also insist the only proper meat is a tri-tip steak, but others ...

Dinners cost $60 and will be available for drive-thru pickup on Friday, March 21 – The Georgia Brown Dad’s Club will hold a ...

James Denny Glines James "Jim" Denny Glines was born in San Antonio, Texas, on Oct. 31, 1942. He passed away peacefully at ...

The 47th annual event included a no-host cocktail hour, Santa Maria-style barbecue, and an awards ceremony. Firefighters from five agencies were honored. One of those was Steve Davis of the Santa ...

A hometown bank's co-founder who also had a big heart for raising funds to help various facets of the Santa Maria Valley ...

February’s robust debuts include a new Seoul-style cafe, a pop-up panaderia goes permanent in Compton, and more ...

The best tacos in Austin reveals an array of regional Mexican styles of tacos and influences from diverse culinary traditions ...