Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine. Covering over 300,000 square miles, the European destination’s rich and ...
How would you like your poached eggs? Imagine them nestled on a bed of creamy, protein-rich cottage cheese instead of the ...
Turkish cuisine is a reflection of the country's unique position at the crossroads of East and West. Its largest city — Istanbul — straddles the European and Asian continents; as such, Turkish cooking ...
Picture this: a colorful table laden with mosaic tiles and myriad little dishes, each containing a different salad, a few slices of cheese, or a handful of briny olives. The aromas of all the little ...
Cliffside Park resident Nuran Sahin Fidan knows what dessert she will be making for Ramadan, the monthlong Muslim holiday that begins this year on Sunday evening. When the 35-year-old mother of two, ...
Mother knows best: Vega Sankur’s relationship with Mediterranean cuisine goes back many years, when she was a young child in Turkey, learning about cooking by carefully watching her mother. Then ...
Editor’s Note: This CNN Travel series is, or was, sponsored by the country it highlights. CNN retains full editorial control over subject matter, reporting and frequency of the articles and videos ...
Turkey may be famous for its kebabs, but the popular dish is just the tip of the iceberg when it comes to Turkish cuisine. Covering over 300,000 square miles, the European destination’s rich and ...
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