In the face of mounting climate pressures such as daily tidal flooding, fisherwomen in Demak demonstrate how collective ...
New research reveals significant recent shifts in tree diversity among the tropical forests of the Andes and Amazon, driven ...
Researchers are harnessing the latest advances in artificial intelligence (AI) to enhance weather prediction and improve ...
We are deeply saddened to confirm the death of Kirk Handley, a long-standing and highly valued member of staff at the School ...
Researchers at Leeds are developing a new tool to reduce food waste and improve global food security, in partnership with a ...
Air-polluting microplastics have been found in rural areas in greater quantities than in cities, researchers say.
A team of scientists led by the University of Leeds established the world’s largest and longest experiment to see how nutrients affect forest regrowth in areas cleared for activities such as logging ...
A new study uses 'zeta diversity', an innovative ecological tool, to measure plant biodiversity, creating new insights into ...
Every week in the UK, 60% of people purchase foods from Out of Home (OOH) outlets including cafes, restaurants and takeaways and these influence public health via population diets, which are higher in ...
They have been described as the water towers of the world, and with good reason. Glaciers are a vital source of fresh water for more than half of the global population, but as they shift and recede, ...
The new research published in Nature Plants by a global team of tropical forest scientists shows that the average size of trees in Amazon forests has increased over recent decades. The team of almost ...