After nearly a week of parties, seminars, tastings, and panels, world-renowned spirits conference Tales of the Cocktail ended ...

Tres leches cake at Acamaya, Columbina cocktail at Jewel of the South, and a truffle butter martini at Hungry Eyes ...

Beth D’Addono is an award-winning food and travel writer living in New Orleans. Her work has appeared in Atlas Obscura, The Local Palate, and the Los Angeles Times. As the summer looms, it’s ...

On Wednesday, May 7, the Louisiana Bureau of Investigation arrested chef-owner Melissa Araujo of popular Honduran cafe Alma on charges of government benefits fraud. According to multiple news outlets, ...

An Illustrated Love Letter to the Most Famous Sandwich in New Orleans The Reuben at Stein’s Market and Deli inspires awe and art ...

While spring brings a flurry of openings around town, sadly there are also multiple closings this month. Here are the restaurants that closed their doors in New Orleans in March 2025.

New Orleans didn’t invent day drinking, but it might as well have. It’s an art perfected by locals and embraced by visitors, a particular kind of indulgence that can be the best social party ever.

New Orleans chef Michael Stoltzfus closed his Lower Garden District tasting menu restaurant in early January, saying “In the end, it wasn’t the right fit for the neighborhood.” Wild South, which ...

Clair Lorell is the former editor of Eater NOLA, covering New Orleans food, drinking, and dining trends for over six years. Acamaya chef Ana Castro and Kaitlin Guerin of Lagniappe Bakehouse are among ...

While Louisiana grocery stores and most restaurants are closed on Tuesday, January 21, a few dedicated spots are open for business.

Where to Slurp the Best Oysters in New Orleans 19 essential stops for oysters — whether raw, fried, chargrilled, or Rockefeller ...