The team behind one of Vegas’s most sought-after tables launches a seafood-focused stunner in the former Picasso space ...

Now he’s making his Las Vegas debut, bringing his signature charm — and a meatball upgraded with wagyu — to Summerlin with Ai ...

Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. When ...

Just beneath BrewDog’s massive 30,000-square-foot rooftop brewpub on the Las Vegas Strip, UnderDog Beer Hall offers a casual ...

A Henderson restaurant closes after less than a year, and a Las Vegas rock and roll institution plays its last show ...

San Diego’s retro-swanky steakhouse Rare Society makes its Nevada debut Wednesday, July 2, opening in southwest Las Vegas ...

One of the leading Vietnamese restaurants in Las Vegas will close after an 11-year run of serving lobster pho and oxtail ...

And then there’s the indulgence of it all. Las Vegas is the hospitality capital of the world, and the buffet is where that industry pulls off its greatest magic trick. Here, visitors will find a ...

Eater Vegas’s Editor dines out several times a week — if not per day, which means frequent encounters with standout dishes ...