Kansas State University’s Animal Sciences and Industry Department will host Cattlemen’s Day 2025 on Friday, March 7, at ...

The Doan family has been producing cattle since 1882, but to support multiple generations they’ve mixed sweat, passion and ...

From college students to consumers, teaching takes center stage for University of Arkansas professor and Mom at the Meat ...

According to APHIS, New World screwworm (NWS) is a devastating pest. When NWS fly larvae (maggots) burrow into the flesh of a living animal, they cause serious, often deadly damage to the animal. NWS ...

Seeking collaboration on solutions to conserve and extend the lifespan of vital water resources in the High Plains, the third Ogallala Aquifer Summit brought politicians and stakeholders from across ...

Outgoing USDA Secretary Tom Vilsack sent a letter to Mexico’s Secretary of Agriculture acknowledging the progress made in ...

As cliché as it might sound, take the time in the new year to look back over previous years so you can make decisions that move your operation forward.

A new trend that helps ranchers market more carcass products and promotes beef as a whole is eating the whole animal, ...

Throughout the hearing, Lee Zeldin underscored the importance of protecting the environment without hindering economic ...

USDA finalizes third new regulation under the Biden-Harris administration to create fairness and transparency for contract ...

Cash cattle averaged $202.96 per cwt., up from last week, while lean carcass hog prices were slightly down at $81.08 per cwt.

Rolling dunes, native prairie grasses and sandy soils stretch across more than 19,000 sq. mi. of north-central Nebraska. It’s ...