PETA India recognises Kolkata as the ‘Most Vegan-Friendly City’ during World Vegan Month—highlighting the capacity of Bengali ...

Ramdana ladoo is a light and crunchy sweet prepared by mixing popped amaranth, jaggery, and ghee. These bite-sized treats are ...

Skip the usual paneer curry and bring highway dhaba vibes home. These bold, smoky, masaledar paneer dishes turn your weekend ...

Think sizzling parathas stuffed with spiced greens, peas and paneer, landing on your plate straight from the tawa. These ...

In a large pot, bring the milk to a gentle boil. Simultaneously, squeeze the juice of one lemon into a small bowl. Add some water to the lemon juice and set aside. Once the milk begins to boil, reduce ...

A gingerbread latte brings together espresso, steamed milk and festive spices for a cosy holiday drink. The blend of ginger, ...

Sticky toffee pudding is soft, warm and rich with the sweetness of dates that melt into the batter. It is a dessert that ...

Netra Mantena and Vamsi Gadiraju’s Udaipur wedding brought together royalty, international personalities, and leading Indian ...

Methi parathas are soft, aromatic and packed with the earthy flavour of fresh fenugreek leaves. The spices blend naturally ...

Aloo palak brings together boiled potatoes and fresh spinach to create a nourishing dish that is naturally rich in iron. It ...

These fish snack recipes to enjoy during parties that you host can make you the talk of the town for offering your guests ...

For the late, great Dharmendra, Shalgam gosht was said to be a favourite comfort food, and if you’re looking for a way to pay ...