Us Weekly has affiliate partnerships. We receive compensation when you click on a link and make a purchase. Learn more! Gift shopping is hard on its own, then throw in the uniquely difficult challenge ...

Disclaimer: When you purchase through links on our site, we may earn an affiliate commission. We're knee deep into cozy season. It's time to light that cedar candle, pour yourself a glass of wine from ...

It's no secret that Grandma knows best. From her beloved batch of chocolate chip cookies (you know, the kind that you can never quite replicate even if you're following her recipe exactly) to her pro ...

Battlefield 6 is a surprisingly grindy game. Not only does it take ages to rank up your account, which you'll need to unlock most of the best guns, but you then need to level up those weapons to ...

While Fortnite offers a myriad of ways in which you can earn XP to level up your battle pass, there are some well-curated custom maps in the game that you can use to farm a ton of XP to reach the max ...

Leveling your character to reach endgame is and has always been the main goal of a Borderlands playthrough, and Borderlands 4 is no different. In the latest title, leveling up is simple, easy, and ...

Switching to an open world, Borderlands 4 is massive and packed full of sidequests and activities to complete, though these generally don't give you tons of experience to level up. Completing it all ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

The best induction burner: Duxtop Portable Induction Cooktop A splurge-worthy upgrade: Breville Control Freak Home The best double induction burner: Nuwave Double Induction Cooktop A budget-friendly ...

All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ensure tender, separate grains. Baking basmati rice in a 375°F oven earned the ...

Cooking is better when it's done in cast iron. Just ask "Cowboy" Kent Rollins, the New Mexico chuckwagon cook turned YouTube star and cookbook author who's become America's modern-day guardian of the ...