Discover Thandi Chai, a fascinating cold version of chai made by infusing tea leaves, milk, and aromatic spices overnight.

From kokum sherbet in Maharashtra to nannari in Tamil Nadu, India's diverse regional drinks combine local ingredients and traditional wisdom to effectively combat summer heat.

Once the water starts boiling, add 1 to 2 teaspoons of tea leaves. Irani chai uses a stronger brew, so slightly more tea works best. Let the tea simmer on low heat for 5 to 7 minutes. In another ...

You'll have the best luck if you garden in a warmer climate, but many plants can be grown outdoors for spices derived from ...

A traditional Kashmiri curry and spicy street food bring the best out of this flavourful meat Mutton rarely gets the attention it deserves. It’s a mature meat, so is naturally sustainable, and it has ...

Instead of a sugar-laden beverage, gastroenterologist Dr Saurabh Sethi swears by black tea every afternoon. “I’m a gastroenterologist and here is how I turn my afternoon black tea into an ...

Scouted selects products independently. If you purchase something from our posts, we may earn a small commission. For years, Lush’s Cardamom Coffee cologne has not only my go-to scent, but it’s also ...

**Faygo Orange Chicken Recipe** **For The Chicken:** - 6 Boneless Skinless Chicken Breasts - 2 tbsp Ras El Hanout - 1/8 C Light Soy Sauce - Touch of MSG - 2 C Fujian Cooking Wine **For The Batter:** - ...

Cardamom, or al-hayl, is more than just a spice in Middle Eastern kitchens, it’s a signal of hospitality, a whisper of luxury, and the scent that welcomes. Its intense, sweet-citrusy aroma infuses ...

Add Yahoo as a preferred source to see more of our stories on Google. Cardamom pods Peter Meade/Getty When I first made the big decision to leave behind my hometown suburb of Washington, D.C., and ...