There's a lot more to crawfish than just eating the tails. Another part of the crawfish traps moisture and seasoning, making ...

State health officials want to set stricter rules for reusing shells in certain seafood dishes, which they say can risk exposure to a deadly flesh-eating bacteria that’s seen a resurgence ...

From classic beef and chicken to seafood, vegetarian, and more, these stews deliver rich, comforting dinners all winter long.

Chicory Restaurant, known for its local and sustainable ethos and chef Elise Landry’s award-winning cooking, is closing.

From lagniappe to the Cajun holy trinity this guide breaks down Louisiana food sayings that outsiders rarely catch until they ...

Serving shareable appetizers is a way to conversate, to mingle and simply enjoy company. Good food is an icebreaker. Many appetizers feature the expected ingredients chicken, beef, chips and salsa. We ...

A road trip through Louisiana leads to a collection of tucked away seafood shacks, but only a handful stand out with unforgettable flavors and old school charm.

These 11 locally owned restaurants will help you out by cooking Christmas dinner for you in advance of the holiday.