Ebony begins search for new location as lease renewal remains uncertain. Owners seek public tips while continuing to serve Ethiopian staples in SLO. Restaurant aims for short lease extension to remain ...

Over a decade ago, former Westword food editor Mark Antonation began his food-writing career by eating his way up Federal Boulevard. Now, we’re turning our attention to another vibrant culinary ...

The restaurant operates at the Redding Farmers Market on Saturdays and serves lunch at a dining space on Placer Street on Sundays. Popular dishes include doro wot, a flavorful chicken stew, and beef ...